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Salud! Sour and funky, fermented kombucha stars in cocktails

Thanks for the great article, Lindsay Christians, in this weeks The Cap Times.  Read all about the amazing bars and restaurants that feature a NessAlla Kombucha cocktail on their menus and why kombucha makes such a great mixer to pair with your favorite spirit.   I’m thinking it’s time for a booch cocktail bar crawl!

Salud! Sour and funky, kombucha cocktails

Updated on: May 15th, 2015 | Posted in: Featured, Press

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Sampling at Whole Foods South Loop

August 22, 2019, 10am-2pm
1101 S Canal St Ste 107, Chicago, IL 60607

The NessAlla Crew will be serving up samples of our raw, organic craft-brewed kombucha at Whole Foods’ South Loop store on Thursday, August 22nd from 10am-2pm. Stop on by for some tasty booch from your friends to the North!

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