Hibiscus Ginger Cardamom

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That spicy tart you can’t get enough of

The flower of the Hindu Goddess Kali, hibiscus lends a deliciously tart fruitiness to this kombucha tea and the ginger and cardamom bring the citrus down to earth and add a gentle spice flavor. We chose hibiscus because it lifts our spirits in the darkness of winter.

Flavor Profile

Light, bright acidity with low tannins.

Nutrition Facts
  • Serving Size: 8oz
  • Calories: 25
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Trans Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Total Carbohydrates: 7g
  • Dietary Fiber: 0g
  • Protein: 0g
  • Vitamin A: 0%
  • Vitamin C: 0%
  • Calcium: 0%
  • Iron: 0%
  • Nutrition Information
    Nutrition Information for Kombucha

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