NessAlla Kombucha Awarded Silver for Artisan Food Product by Madison Magazine Readers Best of 2018

February 23rd, 2018 | Posted in: NessAlla News

We are proud to announce that NessAlla Kombucha received a Silver Award in the category of Artisan Food Product from Madison Magazine’s Best of Madison 2018. Since we founded NessAlla 10 years ago, we have prided ourselves on not only what we brew, but how we brew it. We may have added new flavors, new team members and new energy but our commitment to brewing the finest kombucha on earth hasn’t changed a bit.

Our organic, raw kombucha is always brewed in small batches to ensure really fresh, really delicious booch every time you choose NessAlla. We want you to feel proud about what you’re putting into your body, because we’re proud that you choose us as your kombucha of choice.

We want to thank everyone that voted for NessAlla Kombucha this year, we promise to stay committed to providing Madison (and the communities beyond) with the best booch around.

Don’t forget to check out our new, delightfully subtle floral seasonal Rose Mint Tulsi booch to get you ready for spring! As always, find the nearest retailer, bar or cafe near you.

Updated on: February 23rd, 2018 | Posted in: NessAlla News

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Sampling at Whole Foods Lakeview

June 26, 2019, 10am-2pm
3201 N Ashland Ave, Chicago, IL 60657

Look out, Chicago! The NessAlla Crew is heading to Whole Foods Lakeview to hand out samples and answer any and all of your kombucha related questions. We cannot wait for the chance to meet all of...

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