The “Meet the Make-Hers” cocktail party event at the Madison Public Library featured some of the best known local women in the culinary arts and a talk by food writer Ruth Reichl.
PBS Living the Wisconsin life
Salud! Sour and funky, fermented kombucha stars in cocktails
Updated on: June 15th, 2015 | Posted in: Press
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Look out, Chicago! The NessAlla Crew is heading to Whole Foods Lakeview to hand out samples and answer any and all of your kombucha related questions. We cannot wait for the chance to meet all of...