Our very own Jeanette Dainty has an article in Fresh Cup this month exploring craft cocktails made with NessAlla Kombucha.
Read the article
Talk of the Town
Updated on: May 2nd, 2014 | Posted in: Press
Be the first to know about new flavors, boochin’ events and more.
Heather will be sampling out our delicious kombucha At Foodease in the Water Tower! Stop by, and don’t forget to ask her about our current Seasonal flavor, the Hibiscus Ginger Cardamom!