Menu

Ever wonder how the booch gets made?

Here's your backstage pass for all things NessAlla

Good Harvest Market Logo

More Taps at Good Harvest Market

December 1st, 2016. On Tap

Good Market Harvest, the Pewaukee-based natural food store, is adding two additional NessAlla Kombucha tap lines in their store, bringing their total to four. Starting this December, customers will be able to fill up on Lemongrass Ginger; Raspberry; Juniper Rose; and our seasonal flavor, Turmeric Black Pepper Ginger. Learn more

Read More

Barriques Logo

NessAlla is on-tap at Barriques on Atwood

November 29th, 2016. On Tap

It’s been one year since Barriques on Atwood opened its doors to the public, so let’s raise a glass to celebrate their Eastside anniversary! While we’re busy figuring out the appropriate gift to send a business on their anniversary, let’s take a quick second to mention that NessAlla Peach Blush

Read More

November Tap List

November 14th, 2016. On Tap

Capital Brewery: Mango Turmeric The Hop Garden: Juniper Hops The Mermaid Cafe: Mango Turmeric The Side Door Grill and Tap: Triple Lemon Good Harvest: Lemongrass Ginger, Turmeric Black Pepper Ginger, Raspberry, and Juniper Rose Willy Street Co-op East: Lemongrass Ginger, Turmeric Black Pepper Ginger, and Jasmin Orange Willy Street Co-op West: Lemongrass Ginger, Turmeric Black Pepper

Read More

NessAlla Kombucha Blueberry and Basil Smash

Blueberry & Basil Smash

November 11th, 2016. Kombucha Craft Cocktails

Before you bust out the Korbel, take a closer look at the ingredient list. Note that this recipe calls for unaged brandy (a.k.a eau de vie, which, for anyone wondering, is French for ‘water of life’). With that out of the way, go ahead and enjoy this lovely cocktail! Make yourself some

Read More

November Tap List

November 11th, 2016. NessAlla News

Madison The Alchemy: Juniper Rose Capital Brewery: Mango Turmeric The Hop Garden: Juniper Hops The Mermaid Cafe: Lemongrass Ginger The Side Door Grill and Tap: Pear Sage Good Harvest: Lemongrass Ginger and Turmeric Black Pepper Ginger Willy Street Co-op East: Lemongrass Ginger, Turmeric Black Pepper Ginger, and Hibiscus Cardamom Szechuan Pepper Willy Street Co-op West: Lemongrass Ginger, Turmeric

Read More

NessAlla Kombucha Ginger Rogers

Ginger Rogers

November 10th, 2016. Kombucha Craft Cocktails

Bonus points for dancing while you make this cocktail. Backward. In high heels. Pour gin and lime juice into a highball glass. Add ice. Pour kombucha over ice. Float campari on top. Garnish with a lime wheel.

Read More

NessAlla Kombucha The Booch Buck

The Booch Buck

November 10th, 2016. Kombucha Craft Cocktails

Pour bourbon, lime juice, and bitters into a highball glass. Add ice. Pour kombucha over ice. Garnish with an orange peel.

Read More

NessAlla Kombucha Dark 'n' Boochy

Dark ‘n’ Boochy

November 10th, 2016. Kombucha Craft Cocktails

Fill collins glass with ice. Pour ginger syrup, followed by kombucha. Float black rum on top. Garnish with a lime wedge.

Read More

NessAlla Kombucha Peach Old Fashioned

Peach Old Fashioned

November 10th, 2016. Kombucha Craft Cocktails

This cocktail is a rebel. A drink too cool for rules. Its got no time for squares. When The Man says that an Old Fashioned must be made with brandy, it grabs a bottle of whiskey. Oranges and maraschino cherries? Nope: peaches. And it keeps the peach theme going with

Read More

NessAlla Kombucha Lavender and Mint Cocktail

Lavender & Mint Cocktail

November 9th, 2016. Kombucha Craft Cocktails

Muddle mint and lime wedge in a highball glass. Add gin and lavender syrup. Add ice and pour kombucha. Garnish with a mint sprig.

Read More

NessAlla Booch Bellini

Booch Bellini

November 9th, 2016. Kombucha Craft Cocktails

Named after Renaissance painter Giovanni Bellini – not The Kids in the Hall writer Paul Bellini, as one would have hoped – the Bellini is a sparkling, peach-flavored delight. So, naturally, we headed straight for our Peach Blush Kombucha when we came up with the Booch Bellini. And while we’re

Read More

NessAlla Kombucha Lemongrass Ginger Mule

Lemongrass Ginger Mule

November 9th, 2016. Kombucha Craft Cocktails

Necessity, being the mother of invention, deserves some credit for the Moscow Mule’s existence. Needing to clear out an overstock of vodka and ginger beer, Wes Price, bartender at Cock ’n’ Bull Restaurant, created a drink using both ingredients. A more apocryphal account suggests its origin is the result of

Read More

NessAlla Kombucha Our Lips Are Sealed

Our Lips Are Sealed

November 9th, 2016. Kombucha Craft Cocktails

Our very own Mr. Frank teamed up with Mark Paschal, bartender at The Brass Ring, to create this sweet and tart wonder. When it debuted at an event we co-hosted, Our Lips Are Sealed proved to be a smash hit. Here it is for you to try out for yourself. Pour

Read More

NessAlla Kombucha Dane In Blood

Dane In Blood

November 9th, 2016. Kombucha Craft Cocktails

Because SLAYER.  That is all. Begin with lime wedges, bitters, simple syrup in a highball glass. Add a splash of club soda and muddle ingredients. Once muddled, add the bourbon. Add ice and finish with kombucha.

Read More

NessAlla Kombucha Wisco 76

Wisco 76

November 9th, 2016. Kombucha Craft Cocktails

The year: 1915. The scene: Paris, France. The Great War is underway. Soldiers on leave from the trenches head to the New York Bar, where barman Harry MacElhone is serving a new drink. He calls it Soixante Quinze – Seventy-Five – due to its purported similarities to the kick of

Read More

Sign up for our newsletter

Be the first to know about new flavors, boochin’ events and more.

Come and see us in person

Sampling at Whole Foods South Loop

August 22, 2019, 10am-2pm
1101 S Canal St Ste 107, Chicago, IL 60607

The NessAlla Crew will be serving up samples of our raw, organic craft-brewed kombucha at Whole Foods’ South Loop store on Thursday, August 22nd from 10am-2pm. Stop on by for some tasty booch from your friends to the North!

Learn More

Get Social

Archives