Did you know you can make Apple Cider Vinegar yourself? It’s so easy! We made this ACV using kombucha AND apples to naturally boost the already kick-ass benefits of BOTH! ACV is known to be super awesome for your body in so many ways. Kombucha is also known to be
Hello Winter! Goodbye (For Now) Outdoor Farmer’s Market The outdoor Dane County Farmer’s Market season is coming to a close, and that means growler refills are coming indoors, too. Starting November 23 you can fill up your growlers at our brewery location, at the Garver Feed Mill, on Saturday mornings
Get First Dibs on Our Specialty Brews — It’s Our Version of a CSA! Join in on one of our newest initiatives! This winter, NessAlla launched a kombucha club subscription service, our answer to Madison’s rich CSA culture. We’re giving kombucha drinkers a similar opportunity to participate in a community
Summer in a Bottle, All Year Long Let’s talk booch for a bit. Specifically, blueberry booch. Our blueberry flavor was one of the first we ever came up with. Its luscious, complicated palate has been a favorite for years, yet it still seems some people don’t care to take a
This may seem radical, but all of us at NessAlla Kombucha are big fans of clean air. And clean water. And we’re very much into policies and regulations that protect the environment from the ravages of industrial waste and pollution. We think that recycling is cool, shrinking the size of
After reading one of those personality questionnaire prompt thingamajigs (If you were a tree, what kind would you be and why? What’s your favorite memory?), we got to thinking: What makes NessAlla Kombucha so freakin’ special? After spiraling into existential dread from thinking about that question for too long, we
NessAlla is back for another episode of Booch ‘N Beer! Vanessa and Alla are joined by Barrett Lione-Seaton, brewmaster at Delta Beer Lab to taste a delicious radler made from a juicy pairing of Delta Beer Lab BRN.01 (coffee infused brown ale) with our Mango Turmeric! BRN.01 is a creamy
We’re back for another episode of Booch ‘N Beer! This week, Vanessa is joined by Alla and Barrett Lione-Seaton, brewmaster at Delta Beer Lab, to discuss our latest kombucha radler creation. For this yummy concoction, we’ve paired Delta Beer Lab KSR.01 (a gose, BTW) with NessAlla Lemongrass Ginger Kombucha. Delta’s
Welcome back, radler fans! In this episode of Booch ‘N Beer, Vanessa and ALT Brew‘s master-brewer, Trevor Easton, discuss our latest radler combo: ALT Brew Copperhead + NessAlla Blueberry Kombucha. Copperhead, ALT Brew’s award-winning copper ale, features roasted millet, creating a supremely drinkable beer with strong malt and chocolate notes.
Vanessa returns to ALT Brew for another episode of Booch ‘N Beer. For this collaboration, we’re pairing ALT Brew Kickback Kölsch with NessAlla Traditional Oolong Kombucha to create a gluten-free kombucha radler that’s perfect for warm weather outings, backyard barbecues, and just about any activity where a refreshing adult beverage